The Quality Assurance Lead is responsible for overseeing daily QA activities, ensuring compliance with regulatory standards, and maintaining the highest quality of products in a fast-paced food manufacturing plant. This role collaborates closely with production, operations, and QA technicians to ensure that all quality standards are met and continuously improved. The QA Lead also supports training, documentation, and auditing to promote a culture of quality throughout the plant.
Key Responsibilities
Qualifications
Success Competencies
WORK DEMANDS / PHYSICAL DEMANDS: While performing the duties of this Job it is regularly required to stand, walk, talk, or hear; sit for prolong periods and use hands to finger, handle, lift or feel. Frequent exposure to chilled temperatures within the operations and warehouse environments. Must be able to lift, reach and move up to 25 pounds. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.